Time to get back to meal planning! Here is my meal plan for the week:
Breakfast (served with fruit and milk):
Zucchini Muffins (Freezer)
Waffles
Banana Pancakes (Freezer) *I substituted APF for Whole Wheat Flour
Breakfast Burritos (Freezer)
Green Smoothies *This site has a chart that gives you options about what to put in your smoothie!
Lunch (served with carrots, fruit, yogurt and/or milk):
Peanut Butter, Honey, and Banana Sandwiches
Cheese and Black Bean Quesdaillas
Tuna Sandwiches or Salad
Cheese, Fruit, and Crackers
Leftovers
Dinner:
Balsamic Bruschetta Chicken, Mashed Potatoes, Salad
Soft Tacos with Beans
Pasta. Marinara, Garlic Bread, Salad
Crock Pot Honey Garlic Chicken, Brown Rice, Salad
Homemade Pizza using Freezer Pizza Dough
Teriyaki Chicken, Brown Rice, Broccoli
Leftovers
What meals are you planning for the week? Share the link to your blog in the comments section.
No comments:
Post a Comment